Sunday, December 15, 2013

SRC - Breakfast Sausage + Gravy

I have 2 fun giveaways going on right now, don't forget to enter my EG Best Baking Kit Giveaway and My Crayola Kit Giveaway!


Its time for Secret Recipe Club again - I love being part of this fun club! My favorite part of the SRC is assignment day - I love when I get that e-mail in my inbox with the link to the blog that I get to choose my recipe from. I also love that all of my assignments have all come from blogs I have never been to before, it's really a great opportunity to find some fabulous bloggers out there and some delicious recipes. If you are not familiar with exactly how this club works, you can stop by the website and learn all about it - maybe even join in! Basically you are (secretly) assigned a blog to checkout, browse through their recipes, choose one to make and blog about it. It's a lot of fun!


This month my assignment was Learning Patience (the blog, not actually the act of learning patience- however I think this might be a good assignment for me too.)  Corey has so many fantastic recipes on this blog.  At first I figured I'd go the sweet route with the baking season being here,  Drunken Coconut Couscous Pudding sounded amazing to me but then I realized I already had enough on the baking plate for the season.  So I almost went with a soup, besides it being baking season it is also soup time.  I can not wait to make her Chicken Thyme Jalapeno Veggie Soup - yum!!  Then after looking around the recipe list I noticed this Breakfast Sausage + Gravy.  I never make breakfast, that is Hubby's department (ALWAYS)  I thought he would be shocked if I made him breakfast one day.  I love Biscuits and Gravy but never made them or even thought about making them before (and either has Hubby.)  

This recipe was so easy to make and in the end everyone loved it.  At first my Little Man looked at it and turned up his nose.  Then I begged him to try one tiny bite and he finally did.  He had seconds - yup everyone loved it.  I was thrilled - until I realized I am now going to be expected to make breakfast once in a while....oops!  I'm kidding -It was worth it!

recipe from Learning Patience
Ingredients:
1 pound breakfast sausage
1/4 cup flour
2 cups of milk (any kind, I used 1%)
Salt and Pepper to taste

Directions:
Cook the sausage in the skillet, breaking it up as it cooks.  I like to cook mine for a while so I get the little crunchy charred bits in there.



Add the flour and cook while mixing it in, about 1 minute.  Add the milk to the pan and whisk until the gravy thickens and bubbles.  



Add salt and a generous amount of pepper. Allow the mixture to sit for a minute or two to thicken. Serve over biscuits.



Secret Recipe Club

16 comments:

  1. Isn't it surprising how easy and delicious sausage gravy is? I have a similar recipe and love it! I even serve it over mashed potatoes for dinner sometimes. Yum! Happy SRC Day!

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  2. Glad you and your family enjoyed the breakfast! I always thought homemade sausage gravy was complicated too.. Great choice and btw - my soups are awesome! :-)

    xoxo from Trinidad

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  3. Reading the title of this post in the thumbnails made me instantly hungry. Such a great breakfast and great SRC choice.

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  4. Sausage gravy - YES! delicious with a biscuit and awesomely good over cheese grits. Thanks for reminding me of this breakfast favorite.

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  5. Looks great and a different take on breakfast (especially here in PA!). Great SRC choice!

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  6. My husband would love this every morning for breakfast! He's a big fan of sausage and gravy type dishes. Looks fabulous!

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  7. Your photo has be very impatient for breakfast now!! And wishing I had some sausage in the house!! Awesome choice.

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  8. I bet this would make for a great holiday breakfast! Total comfort food.

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  9. Oh, I LOVE breakfast sausage with gravy - it is one of my favorite breakfast treats. But I've never tried making it at home - might have to change that soon! Great pick for the SRC.

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  10. I haven't had sausage gravy in ages! A nice addition to a holiday breakfast

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  11. I love sausage gravy and biscuits, just delicious!

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  12. That sounds like a lot of fun, I'm going to check it out. Sounds like a great way to not only meet other bloggers, but find some great recipes. Followed you here from the Weekend re-Treat link up.

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  13. Ok, you just made my day!!! We have biscuits left over from dinner last night and I was just thinking earlier today that biscuits and gravy would be soooooo delicious for breakfast tomorrow (it is also a favorite of mine!). Then I stumbled on your recipe at The Party Bunch link party just now! Thank you! My hubby also handles weekend breakfasts, and we have never tried making biscuits and gravy at home. I love that this recipe doesn't call for a packet of gravy mix, instead you know everything you put in it. Yum, can't wait for tomorrow morning to try this out! Thanks from diysisters.com!

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  14. Hi Danielle,
    We love Sausage Gravy it is so comforting. Thanks so much for sharing with Full Plate Thursday and have a very Merry Christmas!
    Miz Helen

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  15. What a fantastic breakfast! Thanks for linking up with What's Cookin' Wednesday!

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