Thursday, August 15, 2013

Friday Food Frenzy

friday food frenzy  summer

Close to Home ,Mostly Food and Crafts and  Adventures in All Things Food would like to  welcome you to another FRIDAY FOOD FRENZY where we come together to share our best recipes and browse others for some great and often easy dishes to try at home.  
How many times do you hear "What's for dinner?" surprise them with a delicious recipe you found on Friday Food Frenzy.  Outside of following the hostesses, we would just love for you to link up a tried and true recipe of your choice. Each week we will feature one recipe so be sure to stick around and click on your favorite recipes. The featured recipe will also be pinned on our Friday Food Frenzy Pinterest Board. Be sure to tell your friends we are cooking up a storm this Friday and to join the party.  Thanks again for stopping by and either sharing your recipe or viewing recipes from other talented cooks.

Please visit the three recipes in the linky that are listed as HOST.  We really appreciate your visit.


This week's Feature Recipe is Nectarine Blueberry Cobblers by Join us and Pull up a Chair Blog.  Love that they are made individually and you could probably make some and freeze for later use.  
Lets checkout some other great recipes from last week.

This Hibachi Steak and Fried Rice is from The Education of a Stay at Home Mom.

Hibachi Steak Recipe with Fried Rice

Beets and Blue Cheese made Spicy Coconut & Lemon Grass Mussels.


Adventures in all Things Food made Biscuits and Gravy - yes please!

Biscuits and Gravy

And on to the Frenzy...

Please visit the three recipes in the linky that are listed as HOST.  We really appreciate your visit.


  1. Oh, I just love little mini cobblers in their cute mini little dishes. It makes me so happy!
    Thanks for hosting!
    ~Stacy @ Stacy Makes Cents

  2. Thanks for hosting. Hope you have a wonderful weekend.

    Lori's Culinary Creations

  3. Thanks for hosting the link party, always appreciate it :)

    Happy Blogging!
    Happy Valley Chow

  4. Just seriously drooling. Over that cobbler especially.


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