Tuesday, July 16, 2013

Feta + Sun Dried Tomato Stuffed Mini Peppers - It's the Little Things



It's the Little Things sometimes that bring us the most joy.  Like this delicious dish above made with little bell peppers stuffed with feta cheese and sun dried tomatoes.

Or like this sweet little guy we just brought home today:



And sometimes it could be something as little as opening up a new bottle of Olivari Olive Oil and finding a surprise pop up spout.



A lot of times we need to be reminded to stop and celebrate the little things.  To Olivari, the little things are everything.  Olivari takes such care in the detail of their craft, much of their content revolves around the craft, art, and the beauty of the little things in life.  This year Olivari is celebrating these little things and they are celebrating as many as possible in "The Year of Little."  

They would like to encourage you to celebrate the little things as well, be sure to visit their facebook page and check out the daily reminders they have and different ways you can celebrate the little things.

Here is a cute little instructional on how to pit an olive:

Displaying Olivari_HowTo_OlivePit.jpg

I have a recipe for you for some delicious Little Peppers Stuffed with Feta + Sun Dried Tomatoes

And since we are celebrating the Little Things, this recipe is a little of this and a little of that...you'll see what I mean.

Preheat the oven to 350 and clean out a bunch of mini bell peppers.  Take some sun dried tomatoes and stuff it in the peppers (a little not too much) then take some feta and fill the peppers.  Place the peppers on a baking sheet and drizzle with a little olive oil and a little salt and pepper.  Bake for about 20 minutes.  Let cool a little bit before biting into them.
Last year at this time I made Indian Butter Chicken  

Two years ago I made Bottle Cap Photos 

Linking up to these happening parties!




Olivari Olive Oil is celebrating "One Year of Little". Visit their Facebook page to learn why the little things are everything.
This is a sponsored conversation written by me on behalf of Olivari . The opinions and text are all mine.


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